Our 2021 Malbec showcases the best of mountain-grown fruit, with juicy blackberry and plum flavors accented by warm spices. This vibrant, natural wine is balanced by mouth-watering acidity, highlighting the bold essence of these grapes. A perfect choice to complement hearty, flavorful meals.

Tasting Notes:

Flavors: Juicy blackberry, plum, with warm spices
Mouthfeel: Bold, with lively acidity
Aroma: Rich fruit with a hint of spice
Finish: Smooth, with a lingering freshnes

Food Pairing Suggestions:Pairs beautifully with grilled ribeye steak, braised short ribs, roast lamb with rosemary and garlic, or beef bourguignon. Perfect with portobello mushroom burgers, grilled vegetables with balsamic glaze, or hard-aged cheeses. Also a great match for dark chocolate with sea salt.

Key Details:

Aged in Oak for 1 year
Natural Fermentation with no toxic additives
Unfiltered & Unfined
Minimal Sulfites
Alcohol: 14%

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2021 Tempranillo - Bold and Full-Bodied with Depth

Dive into the richness of 2021 Tempranillo, where ripe blackberry and plum flavors combine with hints of warm spices. Smooth tannins lead to a long, flavorful finish, making this wine a perfect choice for pairing with hearty, flavorful meals.

Tasting Notes:

Flavors: Ripe blackberry, plum, with warm spice notes
Mouthfeel: Smooth tannins, balanced with bright acidity
Aroma: Rich fruit and a touch of spice
Finish: Long, satisfying, with a gentle warmth

Key Details:

Aged in French Oak for 1 year
Natural Fermentation with no toxic additives
Unfiltered & Unfined
Minimal Sulfites
Alcohol: 13%

Food Pairing Suggestions:
Ideal with grilled lamb, beef stew, BBQ ribs, or a rich mushroom risotto. It also complements a classic charcuterie board or sharp aged cheeses.

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2021 Cabernet Franc - Smooth and Evocative with Bold Fruit

Smooth and evocative, this Cabernet Franc will envelop your palate in a lush bouquet of blueberry, blackberry, and plum flavors, leaving you with a kiss of acidic zing. A well-balanced wine that pairs wonderfully with a variety of rich and savory dishes.

Tasting Notes:

Flavors: blueberry, blackberry, plum
Mouthfeel: Smooth, with a touch of acidity
Aroma: Lush, fruit-forward with a hint of spice
Finish: Crisp, with a lingering freshness

Key Details:

Aged in French Oak for 1 year
Natural Fermentation
No Toxic Additives
Unfiltered & Unfined
Minimal Sulfites
Alcohol: 14%

Food Pairing Suggestions:
Enjoy with grilled eggplant with quinoa, mushroom risotto, roasted duck, or dark chocolate with raspberries.

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